Peluso‘s Italian Restaurant

Welcome

Peluso‘s Italian Restaurant located on Columbus, GA 31907. We have awesome recipes and the most talented chefs in town! We offer Fast, Relaxed, Healthy and stylish dining experience.

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Come and See

providing fast, relaxed, healthy and stylish dining experience to its customers. “Taste, culture, health, fashion”

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Pork Chop Milanese

Preparing something Milanese (or Milanesa) style means dredging thin slices of meat in flour, eggs, and seasoned breadcrumbs and frying them. In this recipe, a rib-cut pork chop is the meat used, but it can be made with beef, veal, or even chicken.
Pasta e Ceci

Pasta e ceci (“pasta with chickpeas” in Italian) is a classic and comforting one-pot dish that makes the most out of simple ingredients — in just 30 minutes. The garlicky thyme- and rosemary-scented broth gets a subtle umami boost from tomato paste and bright acidity from white wine.
Italian Baked Rice and Clams

In this traditional casserole from Puglia, layers of potatoes, clams, tomatoes, salty cheese, broth, and arborio rice are baked until the rice is tender and creamy. A sprinkle of red pepper flakes provides heat and spice without taking over. It all comes together to create comfort food perfection in a skillet.
Smoked Mozzarella Mezzelune

Mezzelune (which means "half-moons" in Italian) are a crescent-shaped stuffed pasta similar to ravioli. They‘re a relatively simple shape to try that requires little equipment to make at home. The accompanying thick, rich slow-cooked tomato-onion sauce is loosely inspired by a Bolognese classic called il friggione.
Italian Baked Rice and Clams

In this traditional casserole from Puglia, layers of potatoes, clams, tomatoes, salty cheese, broth, and arborio rice are baked until the rice is tender and creamy. A sprinkle of red pepper flakes provides heat and spice without taking over. It all comes together to create comfort food perfection in a skillet.
Pasta e Ceci

Pasta e ceci (“pasta with chickpeas” in Italian) is a classic and comforting one-pot dish that makes the most out of simple ingredients — in just 30 minutes. The garlicky thyme- and rosemary-scented broth gets a subtle umami boost from tomato paste and bright acidity from white wine.
Smoked Mozzarella Mezzelune

Mezzelune (which means "half-moons" in Italian) are a crescent-shaped stuffed pasta similar to ravioli. They‘re a relatively simple shape to try that requires little equipment to make at home. The accompanying thick, rich slow-cooked tomato-onion sauce is loosely inspired by a Bolognese classic called il friggione.
Pork Chop Milanese

Preparing something Milanese (or Milanesa) style means dredging thin slices of meat in flour, eggs, and seasoned breadcrumbs and frying them. In this recipe, a rib-cut pork chop is the meat used, but it can be made with beef, veal, or even chicken.

Testimonials

What Clients Say

"Brunch here is simply amazing! The pancakes were fluffy and delicious, and the mimosas were refreshing. The outdoor seating added to the lovely experience."

Tom B.

Yelp Review

"From the moment we walked in, we were greeted with warm smiles and a beautiful ambiance. The menu offered an exquisite selection of dishes, and each course was a delightful surprise. The staff was attentive but never intrusive. I can’t wait to return!"

Daniel C.

Yelp Review

"This restaurant exceeded all my expectations! The flavors were bold and unique, and the presentation was stunning. The service was top-notch, making it a memorable night out."

Tom H.

Google Review

"Brunch here is simply amazing! The pancakes were fluffy and delicious, and the mimosas were refreshing. The outdoor seating added to the lovely experience."

Tom B.

Google Review

Behind the Scenes

The Gallery

Welcome to Peluso‘s Italian Restaurant, where we celebrate the art of food and the joy of community! Nestled in the heart of Columbus, our restaurant is more than just a place to eat; it‘s a destination where flavor meets tradition.Founded in 2010 by Peluso‘s Italian Restaurant, we pride ourselves on offering a diverse menu that showcases the freshest ingredients sourced from local farmers and artisans. Our culinary team is dedicated to crafting dishes that honor both classic techniques and innovative flavors, ensuring every meal is a memorable experience.At Peluso‘s Italian Restaurant, we believe that great food is best enjoyed in good company. Our warm, inviting atmosphere is perfect for everything from casual dinners to special celebrations. We are committed to providing exceptional service, making every guest feel like part of our family.Join us for a delightful culinary journey that highlights the rich tapestry of Italian cuisine. Whether you’re here for a quick bite or a leisurely meal, we look forward to serving you!

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